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Topic Originator: WORST
Date: Tue 10 Jul 20:04
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Topic Originator: PARrot
Date: Tue 10 Jul 20:23
I like them too but canny see past big choc chip cookies. Some brands better than others. Asda have s box of 3 different kinds in their prime brand range. I find it hard to stop when I start on them.
Post Edited (Tue 10 Jul 20:24)
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Topic Originator: ipswichpar
Date: Tue 10 Jul 20:33
Shortbread beats Hobnobs every day of the week.
The enjoyment of a cookie is correlated to it's consistency. Soft and fresh, it's the biscuit of kings but hard it's the biscuit of peasants.
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Topic Originator: Berry
Date: Tue 10 Jul 21:12
As a dunkin biscuit...there is no better than a Hob-Nob, preference is the chocolate one.
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Topic Originator: Berry
Date: Tue 10 Jul 21:15
Ordinary biscuits...Caramel Wafer, Orange Club and not had them in ages but a Classic, milk chocolate with cream in the middle...phenomenal.
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Topic Originator: PARrot
Date: Tue 10 Jul 21:16
Quote:
ipswichpar, Tue 10 Jul 20:33
Shortbread beats Hobnobs every day of the week.
The enjoyment of a cookie is correlated to it's consistency. Soft and fresh, it's the biscuit of kings but hard it's the biscuit of peasants.
Agreed.
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Topic Originator: PARrot
Date: Tue 10 Jul 21:18
Dunking a good biscuit is like puting milk or sugar in good coffee.
One should only dunk digestives or ritch tea.
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Topic Originator: aaaaaaaaaargh
Date: Tue 10 Jul 21:38
I love a hob-nob, but they have hurt me too many times in the past due to bad dunking experiences.
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Topic Originator: widtink
Date: Tue 10 Jul 21:41
Absolute nonsense..
Everyone knows Tunnocks Tea Cakes are the daddy.
Admin
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Topic Originator: dave67
Date: Tue 10 Jul 21:43
Second the tea cakes
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Topic Originator: onlytakes
Date: Tue 10 Jul 22:03
Best dunker is a TimTam (Aussie Penguin). Shame they're so hard to find here and bloody expensive.
Though the humble chocolate Hob Nob (other brands are available) is a decent everyday dunker.
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Topic Originator: AlfonzoBonzo
Date: Tue 10 Jul 23:01
[Post Deleted] - Rude or abusive message
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Topic Originator: The One Who Knocks
Date: Wed 11 Jul 00:18
About twelve years after Peter Kay....
And although my eyes were open
They just might as well be closed
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Topic Originator: WORST
Date: Wed 11 Jul 05:51
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Topic Originator: Hail2Crail
Date: Wed 11 Jul 07:17
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Topic Originator: Berkey
Date: Wed 11 Jul 07:59
Got to be a gold bar.
Best biscuit ever, fact! Close the thread.
The post below replying to me is by one of .nets finest champions of mediocrity!
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Topic Originator: Slevin Kelevra
Date: Wed 11 Jul 08:25
Fox’s gold bars. Close thread.
We got style and we got grace
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Topic Originator: Mario
Date: Wed 11 Jul 08:46
Are Tunnocks still on the boycott list along with Barrhead Travel and National Trust for Scotland?
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Topic Originator: Playup_Pompey
Date: Wed 11 Jul 08:52
As an overall go-to I'm in the hob-nob crew but a Gold or indeed humble custard cream as an occasional variation are worthy of a mention.
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Topic Originator: PARrot
Date: Wed 11 Jul 09:07
I believe a favourite with many referees is a garibaldi
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Topic Originator: wetherby
Date: Wed 11 Jul 10:24
Ginger nuts are the only ones to maintain their integrity once dunked so a clear winner.
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Topic Originator: londonparsfan
Date: Wed 11 Jul 12:22
Bourbon Creams for dunking especially because they loose their thickness and go soft and mushy.
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Topic Originator: WORST
Date: Wed 11 Jul 13:39
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Topic Originator: parsmad68
Date: Wed 11 Jul 14:35
I remember the days of breakaway biscuits when there was no biscuit, just chocolate. They have upped their game in manufacturing and I haven’t had a solid chocolate breakaway in years.
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Topic Originator: richie5401
Date: Wed 11 Jul 14:49
Fox's Golden Crunch.A dentist's delight.
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Topic Originator: WORST
Date: Wed 11 Jul 15:10
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Topic Originator: widtink
Date: Wed 11 Jul 15:12
Ah the old ones are the best....
Usually.
Admin
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Topic Originator: parathletic
Date: Wed 11 Jul 15:26
It's amazing how many folk think a Blue Riband is called a Blue Ribbon.
I'm away out to buy some biscuits for research sake after reading this :)
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Topic Originator: JTH123
Date: Wed 11 Jul 16:13
Jammy wagon wheels. Awesome.
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Topic Originator: Playup_Pompey
Date: Wed 11 Jul 16:19
nice, simple but effective
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Topic Originator: Thaipar
Date: Wed 11 Jul 16:59
Gypsey creams were the dugs danglies.
Had a good dunk with abernethy biscuits too.
Post Edited (Wed 11 Jul 17:00)
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Topic Originator: Parplod
Date: Sat 14 Jul 12:40
Tim Tams are great but our snowflake do-gooders would want them banned on sectarian grounds.
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Topic Originator: PARrot
Date: Sat 14 Jul 23:49
Quote:
Thaipar, Wed 11 Jul 16:59
Gypsey creams were the dugs danglies.
Had a good dunk with abernethy biscuits too.
What happened to Gypsy Creams?
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Topic Originator: widtink
Date: Sun 15 Jul 00:49
Gypsy creams were discontinued but re-emerged a few years later as romany creams. But I've never seen them for years now either.
I'm still mourning montego biscuits being discontinued.... Sad times ☹️
Admin
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Topic Originator: parsmad68
Date: Sun 15 Jul 04:35
Or Lemon puffs. A while since I remembered those little treats.
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Topic Originator: OzPar
Date: Sun 15 Jul 07:00
Dunking? Ginger nuts win every time with me.
Words can't truly describe how miserable a cup of tea becomes when it has a foreign object floating on the surface...
:)
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Topic Originator: parsmad68
Date: Sun 15 Jul 10:49
True OzPar. A lemon puff on a side plate is preferred. I was never into dunking that much as I hated any pieces at the bottom of the cup, and before you ask, it was always tea leaves but I was always very careful not to get any leaves into the cup. Military precision.
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